Smoked Pork Tenderloin Slider Recipe

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Everyone loves the grab and go convenience of sliders. Here’s a smoked pork tenderloin slider recipe and video from the team at Masterbuilt Smokers that will help you make your next party a sure hit.

Smoked Pork Tenderloin Sliders Recipe

Ingredients:

Meal Prep

 

  • Preheat smoker to 225°F and add wood chips.
  • Season both sides of tenderloin with sea salt, black pepper, and garlic salt to taste. Smoke unwrapped for 1.5 hours, or until internal temp reaches 150°F.
  • Remove from smoker and wrap with heavy-duty aluminum foil. Place back into smoker for an additional 30 minutes, or until internal temp reaches 165°F.
  • When tenderloin is finished cooking, remove from smoker and slice into 1/4″ to 3/8″ medallions.
  • Place a medallion onto a slider bun and top with cole slaw and a pickle. Serve and enjoy!

You can view the full recipe by the Masterbuilt team here.

 

BBQ Breakdown
BBQ Recipe
Smoked Pork Tenderloin Slider Recipe
Shared On
Prep Time
Cook Time
Total Time
Average Rating
no rating Based on 0 Review(s)

Author: Staff

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